My first visit to sea and sand mayabunder was on 31st dec 2009. we went for dinner and there were black-and-white photos of the owners’ family. Service staff
were dressed like those Chez Lasserre, in pressed white clothing, and
they very attentive and polite.
The table setting was impeccable. Cutlery and glasses were quite elegant. And we were to have dinner with two of our good friends—both foodies, too. What more could one ask for?
I had never come across a more perfect combination of environment, style and, as it turned out, culinary genius. It was a scene that made me want to sit down and write a poem. I did not. But really, it was so perfect that it made me realize how God is indeed amazing. He is, after all, the creator of all things wonderful.
It was a great experience and we thoroughly enjoyed the food.
The table setting was impeccable. Cutlery and glasses were quite elegant. And we were to have dinner with two of our good friends—both foodies, too. What more could one ask for?
I had never come across a more perfect combination of environment, style and, as it turned out, culinary genius. It was a scene that made me want to sit down and write a poem. I did not. But really, it was so perfect that it made me realize how God is indeed amazing. He is, after all, the creator of all things wonderful.
Lining Up
This is where the magic happens. Each
ingredient is laid out in front of you so you can choose the perfect
combination to make your perfect meal. You can watch the process as your
burrito, bowl, tacos, or salad is prepared exactly the way you want it
and handed to you almost instantly.
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